El Centurion Reposado 750ML

Agave: Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the gem of the Karoo, Graaff-Reinet. These magical plants take 7 years to reach maturity before skilled farmers carefully select the best agaves for our process. Our Reposado: A traditional wood fire and brick oven referred to in Mexico as stone Tahonas is used to roast our pi as for 72 hours and prepare the Agave plant for the process of making El Centurion 102 in the traditional Mexican Tequila way.

The baking of the Agave is to ensure we convert all the necessary starches to fermentable sugars which will give us the ideal fermentation of up to 21 days and then rested for 7 months in premium American oak barrels. Result: The golden Reposado with its silky texture owns a unique and distinct smokey flavour with hints of caramel, ripe roasted agave and woody undertones due to the long aging process in premium oak barrels.

Wonderfully smooth and deliciously sipped cold on its own or paired with orange peel, dark chocolate or ground coffee.What's in the box
1x 750ml Bottle