| Author | Anthony Bourdain |
| Format | Hardcover |
| ISBN | 9781596914476 |
| Publication Date | 03/10/2011 |
| Publisher | BLOOMSBURY PUBLISHING PLC |
In an illustrated travel journal, the host of the popular Travel Channel series No Reservations provides a behind-the-scenes account of his global culinary adventures, from New Jersey to New Zealand, offering a host of full-color photographs, mementos, and often outrageous commentary on food in every corner of the globe.
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